Bread & Bakery Products: United States
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Published Feb 1, 2021 |
36 Pages |
Pub ID: FFO16518059
This report forecasts to 2021 and 2025 US bread and bakery product demand and shipments in nominal US dollars at the manufacturer level. Total demand and shipments are segmented by product in terms of: bread, rolls, non-frozen cakes and pastries, and frozen cakes and pastries.
To illustrate historical trends, total demand, total shipments, the various segments, and trade are provided in annual series from 2010 to 2020.
Bread and rolls include both frozen and non-frozen products. Retailing for immediate consumption is excluded from this report. Re-exports of bread and bakery products are excluded from demand and trade figures.
Key macroeconomic indicators are also provided with quantified trends. Other various topics, including profiles of pertinent leading companies, are covered in this report. A full outline of report items by page is available in the Table of Contents.
Related NAICS Codes:
311211 Flour Milling
311811 Retail Bakeries
311812 Commercial Bakeries
311813 Frozen Cakes, Pies, and Other Pastries Manufacturing
311824 Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour
424490 Other Grocery and Related Products Merchant Wholesalers
445291 Baked Goods Stores
- HIGHLIGHTS
- MARKET ENVIRONMENT
- Historical Trends
- Key Economic Indicators
- Trade
- Retail Outlook
- New Product Trends & Opportunities
- Consumer Trends
- Environmental & Regulatory Factors
- PRODUCT SEGMENTATION & FORECASTS
- Bread
- Rolls
- Non-Frozen Cakes & Pastries
- Frozen Cakes & Pastries
- INDUSTRY STRUCTURE
- Industry Characteristics
- Market Leaders
- ABOUT THIS REPORT
- Scope
- Sources
- Industry Codes
- Freedonia Methodology
- Resources
- LIST OF TABLES & FIGURES
- Figure 1 | Key Trends in US Bread & Bakery Products Demand, 2020 - 2025
- Figure 2 | US Bread & Bakery Products Demand Trends, 2010 - 2020
- Figure 3 | US Bread & Bakery Products Shipment Trends, 2010 - 2020
- Table 1 | Key Indicators for US Bread & Bakery Products Demand, 2010 - 2025 (US$ bil)
- Figure 4 | US Bread & Bakery Products Trade, 2010 - 2020 (US$ mil)
- Table 2 | US Bread & Bakery Products Trade, 2010 - 2020 (US$ mil)
- Figure 5 | US Bread & Bakery Products PCE, 2010 - 2025 (US$ bil)
- Table 3 | US Bread & Bakery Products PCE, 2010 - 2025 (US$ mil)
- Figure 6 | US Survey: Frequency of Baking at Home, 2020 (%)
- Figure 7 | US Survey: Reason for Baking at Home, 2020 (%)
- Figure 8 | US Bread & Bakery Products Demand by Product, 2010 - 2025 (US$ bil)
- Table 4 | US Bread & Bakery Products Demand by Product, 2010 - 2025 (US$ mil)
- Figure 9 | US Bread & Bakery Products Shipments by Product, 2010 - 2025 (US$ bil)
- Table 5 | US Bread & Bakery Products Shipments by Product, 2010 - 2025 (US$ mil)
- Figure 10 | US Bread Demand w/ Food & Beverage Store Retail Sales, 2010 - 2025
- Figure 11 | US Bread & Bakery Products Demand by Product, 2010 - 2025 (%)
- Figure 12 | US Bread & Bakery Products Firms, Establishments, & Employment, 2010 - 2019
- Table 6 | US Bread & Bakery Products Firms, Establishments, & Employment, 2010 - 2019
- Table 7 | Leading Suppliers to the US Bread & Bakery Products Market by Product
- Table 8 | NAICS & SIC Codes Related to Bread & Bakery Products
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