High Intensity Sweeteners: United States

 
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Published Feb 28, 2017 | 33 Pages | Pub ID: FFO15317191

High Intensity Sweeteners: United States

This report forecasts US high intensity sweetener demand in US dollars at the manufacturers' level and pounds to 2020. Total demand in value and volume terms is segmented by product in terms of: aspartame, sucralose, saccharin, and other products. Total demand in value terms is also segmented by market as follows: beverages, food, and other markets.

To illustrate historical trends, total demand in both value and volume terms is provided in annual series from 2005 to 2015; the various segments are reported at five-year intervals for 2005, 2010, and 2015. A Market Environment section provides pertinent background on historical trends, key economic indicators, pricing trends, and factors impacting sweetener consumption. A Segmentation and Forecasts section defines products and markets, discusses market drivers and constraints, identifies substitute products when applicable, and assesses the impact of key drivers and constraints on each product and market segment over the forecast period.

Further analysis includes an Industry Structure section, which surveys the supply base and profiles the leading firms competing in the US market. An introductory Highlights section summarizes key findings from this 33-page report, and a Resources section lists contributing sources as well as resources available for further research.
  • HIGHLIGHTS
    • Table Figure 1 | Key Trends & Outlook for the US High Intensity Sweetener Market
  • MARKET ENVIRONMENT
    • Historical Trends
      • Table Figure 2 | US High Intensity Sweetener Demand Trends, 2005-2015
    • Key Economic Indicators
      • Table Key Indicators for US High Intensity Sweetener Demand; 2005, 2010, 2015, 2020
    • Pricing Trends
      • Table US Average Price for High Intensity Sweeteners by Product; 2005, 2010, 2015, 2020
    • Factors Impacting Sweetener Consumption
  • SEGMENTATION & FORECASTS
    • Products
      • Table Figure 3 | US High Intensity Sweetener Demand by Product; 2005, 2010, 2015, 2020
      • Table US High Intensity Sweetener Demand by Product; 2005, 2010, 2015, 2020
      • Table Figure 4 | US High Intensity Sweetener Demand by Product; 2005, 2010, 2015, 2020
      • Table US High Intensity Sweetener Demand by Product; 2005, 2010, 2015, 2020
      • Table Figure 5 | US High Intensity Sweetener Demand by Product Value Share; 2005, 2010, 2015, 2020
      • Table Figure 6 | US High Intensity Sweetener Demand by Prdt Volume Share; 2005, 2010, 2015, 2020
      • Aspartame
        • Table Aspartame: Advantages & Disadvantages
      • Sucralose
        • Table Sucralose: Advantages & Disadvantages
      • Saccharin
        • Table Saccharin: Advantages & Disadvantages
      • Other Products
    • Markets
      • Table Figure 7 | US High Intensity Sweetener Demand by Market; 2005, 2010, 2015, 2020
      • Table US High Intensity Sweetener Demand by Market; 2005, 2010, 2015, 2020
      • Beverages
      • Food
      • Other Markets
        • Table Figure 8 | US High Intensity Sweetener Demand by Market Share; 2005, 2010, 2015, 2020
  • INDUSTRY STRUCTURE
    • Industry Characteristics
    • Market Leaders
      • Aspartame Suppliers
        • Table Selected Participants in the US Aspartame Market
      • Sucralose Suppliers
        • Table Selected Participants in the US Sucralose Market
      • Saccharin Suppliers
        • Table Selected Participants in the US Saccharin Market
      • Acesulfame Potassium Suppliers
        • Table Selected Participants in the US Ace-K Market
      • Neotame Suppliers
        • Table Selected Participants in the US Neotame Market
  • ABOUT THIS REPORT
    • Scope & Method
    • Sources
    • Industry Codes
      • Table Industry Codes Related to High Intensity Sweetener
    • Resources

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